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Cinnamon Extract
Cinnamon (Cinnamomum cassia), a plant of the Lauraceae family, is native to China and is currently also distributed in places such as India, Laos, Vietnam and Indonesia.
Cinnamon bark is often used as a spice, cooking material and health protect material.
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Product Description
Product Name: Cinnamon Extract
Latin Name: Cinnamomum cassia Presl
Appearance: Brown red powder
Used Part: Bark
Active Ingredients: Polyphenols
Test Method: UV TLC
Sample: Free Provided
Shelf life: 2 Years
Packaging: 1kg/ bag,25kg/drum, or according to customer demand packaging.
Application: Can be used in food, beverage, candy, etc
